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Cashew Nut Praline – Cashew Nut Chikki

cashewnut praline

Cashew Nut recipes are usually considered to be very rich and tasty. Undoubtedly this cashew nut praline  is very tatsy and crispy too… Usually pralines are used in most cakes to decorate as well as to enhance the flavor. This Cashew Nut Praline is a quick recipe but one has to be more careful while handling the hot sugar syrup and cashew mix. Cube it or crush it, to have it just as it is or use it for decorating your favorite cakes. Either way it tastes equally good. Can also be used as a topping for ice creams.

Green Plantain Roast – Vazhaikai varuval

green plantain roast

Green Plantain Roast – Vazhaikai varuval  ia a quick and easy dish that goes well with sambar rice, curd rice and even rasam. The crispy and spicy outer layer with a soft core is very tasty and even kids will love it. Its a commonly available vegetable that is loaded with nutrients making it a healthy choice for all.  The Green Plantain Roast – Vazhaikai varuval is made with very few ingredients and is so simple and easy to make that even beginners will cook it perfectly. Fix a quick meal with curd rice and this stir fried vegetable that is hmmmm…so tasty on those days when you are on the run.

Besan Malai Ladoo – Diwali Sweets


Ladoos and festivals go hand in hand and the Besan malai ladoo is a perfect one to make for this festive season. Made with aromatic bengal gram flour and creamy condensed milk this Besan Malai Ladoo will easily be your favorite homemade delicacy. This ladoo is completely different from the traditional besan ladoo. Its a delightful variation and you and your family with enjoy it.

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